Título: Frontiers in Nutrition
Autores:
Fecha: 2014-05-15
Publicador: Directory of Open Access Journals - DOAJ
Fuente:
Tipo: journal
Tema: health
nutrigenomics
brain health
environmental sustainability
food science technology
eating behavior
LCC:Nutrition. Foods and food supply
LCC:TX341-641
Descripción:
Idioma: EN